

Learn how to make garlic confit that’s a creamy, herby garlic delight you can smash on toast, or add to homemade sauces, soups and more. Garlic Confit It’s the perfect time of the year to learn new cooking methods! One of the easiest and most elegant? Confit. We’ll be using this French cooking method to…
The post Garlic Confit appeared first on Beaming Baker.